Cultured meat production with culture medium made from waste food


● In the future, meat will be in serious shortage due to rapid population.  
● Meat production poses enormous global environmental problems.
● Production cost of cultured meats is a huge issue.


● A major part of the cost of producing cultured meat is the growth factors and serum of the culture medium. 
● By containing a homogenized extract of waste meat in the basal medium, a large number of muscle cells can be amplified in a growth factor-free and serum-free methods.


● Use of waste products, cultured meat with reduced environmental burden, 
    multi-SDGs products.
● Mass culture of muscle cells is possible at low cost without using special


● Alternative products for beef, pork, chicken and fish
● Food Tech Restaurant
● Healthy food

posted: 2022/10/24